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Food Safety Workshops

Practical Training. Real-World Application.

Didactics Africa workshops are short, practical and built around the real challenges facing food safety professionals in South Africa. Each session is facilitated by an experienced industry practitioner and combines theory with case studies, templates and working examples you can apply immediately.

Workshops are available as open enrolment events and can be adapted for in-house delivery at your facility.

two food safety auditors conducting an internal inspection in a food manufacturing facility following iso 19011 auditing principles

Internal Food Safety Auditing

This practical workshop guides learners through the principles of conducting internal food safety audits and inspections. We cover both the theory of how to structure the audits according to ISO 19011 and the practical with an online virtual audit.

Friday 28th August | 8:30am

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Hygienic Design workshop

Hygienic design of equipment and infrastructure is still largely misunderstood and under audited in in the South African food processing industry. Our experienced facilitator will guide learners through the importance of hygienic design and show how to practically implement systems to manage it effectively. We will cover the requirements of FSSC 22000 and BRCGS. The course includes case studies, examples and templates to keep it practical.

Tuesday 14th August | 8:30am

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stainless steel food processing equipment demonstrating hygienic design principles for fssc 22000 and brcgs compliance

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Organisation / payee details

Physical Address
Company / Organisation Address
*Company / Organisation registered Value-Added Tax number
*Company / Organisation unique registration number

Payee or Accounts details

Name
Email address
*Email address for payee or accounts
*Contact number for payee or accounts
Quotation required
Do you require Didactics Africa to issue you a quotation in advance.
PO required
Do you require Didactics Africa to obtain a purchase order prior to invoicing.
fssc 22000 version 7 food safety management system certification scheme document for v6 to v7 transition training

FSSC 22000 version 7 bridging workshop

During this workshop, our facilitator Rolf will help you to understand the new FSSC 22000 v7 standard and will guide you how to transition from FSSC 22000 version 6 to version 7. We will discuss what needs to be added , removed or modified in each section. There are plenty case studies, videos, examples and templates to keep it practical

Friday 3rd July | 8:30am

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Register here

Choose the desired amount of users

Organisation / payee details

Physical Address
Company / Organisation Address
*Company / Organisation registered Value-Added Tax number
*Company / Organisation unique registration number

Payee or Accounts details

Name
Email address
*Email address for payee or accounts
*Contact number for payee or accounts
Quotation required
Do you require Didactics Africa to issue you a quotation in advance.
PO required
Do you require Didactics Africa to obtain a purchase order prior to invoicing.

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